B.C.I Cung Cấp Perna Canaliculus Chiết Xuất Màu Xanh Lá Cây Lip Hến Bột Protein Bột

One of the active ingredients in green-lipped mussels is furan fatty acids (F-acids). These fatty acids are natural.

Another active ingredient in green-lipped mussels, lignulo, a lipid extract that has properties similar to other omega-3 polyunsaturated fatty acids, may also be helpful.

Green Lipped Mussels are a Prebiotic

Prebiotics have many health benefits. Prebiotics, a functional food or supplement consumed by beneficial gut bacteria, can help optimize the gut microbiome. According to research, green-lipped mussels are a nutrient for beneficial gut bacteria that, when consumed by healthy bacteria, are stimulated to produce short-chain fatty acids (SCFAs) that play a number of beneficial roles in the body. This improved state helps the body achieve homeostasis or homeostasis.